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The Mills Restaurant News - Loiano (Bologna)

along Via Toscana, S. Ruffillo of the bridge, go up Rastignano. Following the direction of Pian di Macina the look and 'taken straight from the narrow valley of the green, rolling hills and low brush. Following the path leads straight to the feet of the most 'mountain of the place where the rock mass of the walls of the anchor channel a part of the bed Savena. The vegetation 'lush, all the way and it' wrapped, faithfully accompanied by the sound

water.

These places are easy to reach,

are just a few miles from Bologna, the landscape and 'extremely pleasant, and the river and' approachable in many places. In the most 'high, passing the intersection for Monzuno / Loiano, continuing
for Castel Alpe you reach for enchanting corners
the simple beauty, peace and tranquility '. A small hamlet restored

encountered in the Mill Cricket, with its characteristic stone houses, and their elders sat on their benches that surround

the slow time sliding the door of their homes, with the river that embraces the square giving us interesting corners.

E 'in these places,
on these roads that cross the

Trattoria " I Mulini run by News , a woman at first glance friendly and sociable, fond of his work, passionate culinary art which he shares with his cook Gibo.
The tavern 'is at large 'inside and outside,
where a garden is home to a large veranda with wooden tables and the old games

for children, especially not to be overlooked, as well as a parking fine.

During the dining you can 'delight in fishing, volleyball, pitch fenced.

entering the eye immediately jump to the ceiling with wooden beams, projecting an atmosphere typical of our Trentino, with curtains on the windows very large, to embrace on a warm evening

each customer .

chat with me Gibo exhibits his specialties':

noodles red radicchio and sausage, and believe me, they deserve, have a delicate and intense at the same time , tagliatelle with lemon and smoked , bigoli with prawns and fried zucchini , Florentine meat of choice , and Ratatui , a dish of fried vegetables bake and serve on a cream olives, so 'kindly descrittemi by News. His sympathy and 'already' a special dish, and place the 'beautiful, clean, friendly, open all year. Strongly recommended for the first and the contours.

Trattoria "The Mills"

Via Dei Mulini, 14

Loiano 40050, Bologna

imulini@yahoo.it

www.trattoriaimulini.it

1. 
   
2. In winter closed on Monday to turn and Tuesday, from Wednesday to Friday evening only, Saturday and Sunday we are open day and night.

1. During the summer, are open every day except Monday.

phone and fax. 051.6550309

cell 3356181574

Pz average € 25 per person

Map